We're at the last post from my weekend in Dublin! On my last day in Dublin, I ate breakfast at the cutest little patisserie, Queen of Tarts. I'm a huge dessert buff, so the idea of eating way too many sweets before noon had me predisposed to love the place. But that aside, the Queen of Tarts should be on everyone's Dublin must-go list. The decor was quaint, the service prompt, and the food absolutely scrumptious.
Captions included for all dishes. Enjoy the pictures after the jump!
|Unbeatable breakfast combo: smoked salmon, scrambled eggs, and homemade bread.|
|Victorian sponge cake. Just the right amount of sweet and creamy.|
|Chocolate and pecan tart. Perfect for dark chocolate lovers.|